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Employee Resource Groups

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We're inspired by our global team, whose unique perspectives and experiences enrich our company and bring value and innovation to our customers and shareholders.

Our employee resource groups (ERGs) bring people together around common interests or backgrounds and in this way, contribute to the company’s growth and innovation. These volunteer-led groups are a critical part of our efforts to bolster our inclusive and diverse work environment. Our employee resource groups help Ã÷ÐǺÚÁÏ Foods in three key ways:

  • Workplace: How we acquire, develop and retain talented team members.
  • Marketplace: How we make our products relevant to increasingly diverse consumers.
  • Community: We continue to be a good corporate citizen in the areas where we live and work.

These volunteer-led groups are a critical part of our efforts to bolster our inclusive environment. All team members are welcome and encouraged to participate in any ERG that interests them.

Advocate Change, Champion Effective and Supportive Solutions (ACCESS)

Elevate awareness of disabilities and promote a safe, respectful and welcoming environment where all people feel included, valued and able to contribute their diverse abilities.

Black Leaders & Allies Advancing Cultural Knowledge (BLAACK)

BLAACK’s mission it to support and enhance the professional development of its diverse membership group, and to be a valued business resource to the corporation by leveraging the unique African American experience to provide business intelligence and consumer insights to excel in the global marketplace.

Ã÷ÐǺÚÁÏ Asian American Professionals Association (HAPA)

HAPA enhances the personal and professional development of Asian Americans and promotes cross-cultural awareness in order to elevate Ã÷ÐǺÚÁÏ Foods in a competitive global market.

Ã÷ÐǺÚÁÏ Food and Agriculture Resource Members (H-FARM)

H-FARM offers agricultural insight to different business units, promotes professional development and educates consumers about the origins of their food. It also serves as a resource for any team member, customer or community group seeking to expand its understanding of how agriculture influences our business results, while it promotes awareness of the company’s deeply rooted agricultural heritage.

Ã÷ÐǺÚÁÏ Military Veterans Engagement Team (HMVET)

HMVET provides assistance to former and current military members and their families as they join the Ã÷ÐǺÚÁÏ Foods family and assimilate into our culture. It also provides a platform for continued camaraderie throughout their Ã÷ÐǺÚÁÏ Foods careers. HMVET ultimately impacts Ã÷ÐǺÚÁÏ Foods results by supporting military members with self-improvement and personal achievement, resulting in a more engaged workforce.

Ã÷ÐǺÚÁÏ Professionals Representing Out United Individuals & Allies (HProud & Allies)

HProud & Allies promotes a safe and equitable working environment for all team members, regardless of sexual orientation, gender identity or gender expression.

Ã÷ÐǺÚÁÏ Foods Women’s Insights Network (WIN)

WIN is concerned with creating a culture at Ã÷ÐǺÚÁÏ Foods where members can achieve their fullest potential. WIN offers opportunities for leadership development, networking, enhancing the workplace and philanthropy.

Ã÷ÐǺÚÁÏ Young Professionals Enterprise (HYPE)

HYPE seeks to attract, develop and retain the young professionals of Ã÷ÐǺÚÁÏ Foods by encouraging creativity and innovation while stimulating action to drive change to keep the company on the leading edge of business development.

Nuestra Gente: The Ã÷ÐǺÚÁÏ Foods Hispanic Resource Group

Nuestra Gente (Our People) strives to cultivate an inclusive environment where team members from diverse Hispanic cultures and backgrounds can experience professional development through collaboration, networking and mentoring opportunities at Ã÷ÐǺÚÁÏ Foods.

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